SPECIAL MENUS
       
   
Es »
Eus »
Cat »
Fr »
En »
 
Weekend MENUS  
 »
 »
These menus are orientative and can be changed to suit your needs.

These menus must be arrange in advance, by calling of any of these numbers:
+34 943 55 00 34
+34 943 33 04 24
You can also download and print these menus with the following files in PDF format.
WEEKEND MENUS
 
 
 
 
 
MENU A
       
 
FIRST courses to choose
• MIXED SALAD
• PAELLA
• BLACK BEANS
• FISH SOUP

MAIN courses to choose
• BROILED RIB WITH POTATOES AND LETTUCE
• BABY SQUIDS IN ITS INK
• BROILED CHOP
(400 Gr) WITH POTATOES
• BROILED HAKE´S NAPE

BEVERAGES
• WINE: RED, ROSEE, WHITE.
• CIDER
• WATER
• SODA


DESSERT
• CREAM CARAMEL WITH ICE CREAM


COFFEE
 
Bus drivers are free of any payment
     
up ^
     
 
 
 
 
 
 
 
 
   
   
   
   
 
JAUREGI RESTAURANT - Jauregi Bailara, 29 - 20120 HERNANI (Gipuzkoa) - Tel. 943 55 00 34 / 943 33 04 24 - info@restaurantejauregi.com