WEEKDAYS MENUS
SPECIAL MENUS
CELEBRATIONS MENUS
MENU
WINE LIST
CONTACT US
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These menus are orientative and can be changed to suit your needs.
These menus must be arrange in advance, by calling of any of these numbers:
+34
943 55 00 34
+34
943 33 04 24
You can also download and print these menus with the following files in PDF format.
WEEKEND MENUS
MENU A
MENU B
MENU C
MENU D
FIRST courses to choose
• MIXED SALAD
• PAELLA
• BLACK BEANS
• FISH SOUP
MAIN courses to choose
• BROILED RIB WITH POTATOES AND LETTUCE
• BABY SQUIDS IN ITS INK
• BROILED CHOP
(400 Gr)
WITH POTATOES
• BROILED HAKE´S NAPE
BEVERAGES
• WINE:
RED, ROSEE, WHITE.
• CIDER
• WATER
• SODA
DESSERT
• CREAM CARAMEL WITH ICE CREAM
COFFEE
Bus drivers are free of any payment
up
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JAUREGI RESTAURANT - Jauregi Bailara, 29 - 20120 HERNANI (Gipuzkoa) - Tel. 943 55 00 34 / 943 33 04 24 -
info@restaurantejauregi.com